All Our Dishes
NEW ENGLAND CLAM CHOWDER
Homemade New England Style Clam Chowder filled with fresh clams and all the right ingredients that make it Award Winning! Served with a side of Oyster Crackers and a warm garlic bread stick!
SOUP DU JOUR
Freshly prepared ‘Soup of the Day’ served with a warm garlic bread stick and oyster crackers.
Italian batter mozzarella sticks, deep fried and served six to an order, along with a side of marinara sauce.
Boneless chicken tenders, deep fried to a golden brown. Served with a side of sweet and sour sauce.
SPINACH & ARTICHOKE DIP
Made with parmesan cheese, spinach, and artichoke hearts, served piping hot with crisp corn tortilla chips.
Fresh calamari hand battered and deep fried to golden brown, tossed with banana pepper rings and served with a side of cocktail sauce and lemon wedges.
Boneless chicken tenders, hand battered and deep fried then tossed in a hot or mild buffalo sauce. Served with a side of blue cheese and celery sticks.
A sampling of ten breaded chicken wings, deep fried and served golden brown. Garnished with crisp celery sticks and blue cheese dressing.
Golden fried potato wedges topped with melted monterey jack cheese and crisp bacon bits. Served with a side of sour cream.
LOADED TATER TOTS
A hot platter filed with crisp tater tots loaded with melted monterey jack cheese & crisp bacon bits.
Golden brown french fries topped with melted monterey jack cheese.
Add crispy bacon bits – 1.00
Crinkle-cut pickle chips, hand battered and deep fried to a golden brown. Served with a side of our zesty boom-boom sauce for dippping!
A platter filed with crisp tortilla chips topped melted monterey jack cheese, salsa, diced tomatoes, scallions, red onions, jalapeños and served with a side of sour cream.
8oz of golden fried haddock portioned perfectly for a few bites to start you meal off! Served with a side of tartar sauce for dipping!
BUFFALO CHICKEN TACOS
Buffalo chicken tenders served in three soft tortillas with sliced lettuce, diced tomatoes, onions and monterey jack cheese then drizzled with ranch dressing.
Great for sharing! A platter filed with boneless buffalo tenders accompanied by potato wedges topped with melted monterey jack cheese and crisp bacon bits. Served with a side of sour cream, and blue cheese for dipping!